These chocolate, almond and coconut bliss balls are really fun to make and your kids will love them too.
A bright orange smoothie bowl using seasonal coquina squash. Topped it with a small handful of blueberries, blackberries, banana & hemp seed hearts.
This gorgeous overnight oats breakfast dish is sooo comforting. Served with apple, pomegranate & pecan nuts its perfect for early autumn.
The contrast between the mix of sweet and slightly sharp early autumn berries on top against the creamy lightness of the chia seed base is heavenly.